Fish Curry Recipe | Wild Alaskan HALIBUT Fish Curry Recipe
2= lbs. Wild Alaskan Halibut – http://amzn.to/2tXXdu0
3= Red Onion – http://amzn.to/2h1xKyD
2= Tsp Ginger – http://amzn.to/2uVRg5r
1/3= cup Olive Oil – http://amzn.to/2tkBihs
1= Tsp Black Pepper – http://amzn.to/2voOsLK
1= Tsp Salt to taste – http://amzn.to/2ug88TC
1= Tsp Cumin Seed – http://amzn.to/2ufhj6u
1= Tsp Coriander Powder – http://amzn.to/2voUTy8
1= Tsp Cumin Powder – http://amzn.to/2voZd0y
1= Tsp Garam Masala – http://amzn.to/2tkLlCW
1= Tsp Garlic Powder – http://amzn.to/2vGIa9k
1= Tsp Red Chilli Powder – http://amzn.to/2ueZD9s
1= Tsp Rice Vinegar – http://amzn.to/2gVA2j3
2= cup Water
2= Tsp Tomato Ketchup – http://amzn.to/2ueFmkt
1= Tsp Sriracha Chilli Sauce – http://amzn.to/2vp0h4y
1= Tsp Kasoori Methi – http://amzn.to/2ueFj8h
Cuisinart food processor – http://amzn.to/2uEt87i
kadai – http://amzn.to/2uEsqqx
stainless turner Spatula – http://amzn.to/2tkwHfe
measuring cups – http://amzn.to/2tkxqwT
measuring spoons – http://amzn.to/2vHWXBx
Please cook and enjoy with your family/friends. Please share your experiences with me, I would like to hear from you, Thank You.
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*Disclaimer – Background Music “Alan Walker – Fade” (NCS Release)
**Disclaimer: All information is for educational purposes only and is the personal view of the author.
***Disclaimer: This Recipes to nourish is purely for informational and educational purposes only, not intended as medical advice, diagnosis or prescription. If you have any questions about food, diet, nutrition, natural remedies or holistic health then please do your own research and consult with your health care practitioner.